First, YUUUUUMMMMMMM! This peach cobbler was one of the first food blog recipes I ever tried. Last summer I found a version, using nectarines and cream, over at Joy the Baker. I’d never made cobbler before, probably never even eaten it. But it just looked so easy and I had some peaches on hand, so I thought, why not? Thank goodness the stars were aligned. (more…)
I was starting to feel like every single post was some shade of the predictable baking brown. That’s mainly because they all include very delicious brownish things; brown sugar, chocolate, butter, etc. But the page and my palate were due for a little color, wouldn’t you agree? So, time for some fruit. Now this recipe looked bright and cheery enough, but I had my doubts. Strawberry shortcake…cake? (more…)
